Undercounter, door-type, conveyor and flight-type dish machines, glasswashers and booster heaters — Hobart, Jackson, Champion, CMA and every other brand. Service call $100; emergency 2-hour calls available.
Our standard commercial rate
Restaurant, bar, hotel and laundry equipment
Licensed, insured and EPA 608 certified
On site within 2 hours when you can't wait
Red Rock Appliance Services repairs commercial dishwashers in Las Vegas, Henderson and Boulder City: undercounter, door-type, conveyor and flight-type machines, glasswashers and booster heaters from Hobart, Jackson, Champion, CMA, Insinger, Meiko, Stero, Moyer Diebel and others. Commercial service calls are $100.
High-temperature machines must reach a 180°F final rinse to sanitize; low-temperature machines rely on chemical sanitizer. When rinse temperature drops or the chemical feed fails, the machine can't pass inspection. We repair booster heaters, elements, thermostats, pumps, solenoid valves, conveyor drives, door switches and controls.
Las Vegas hard water scales booster heaters and wash tanks quickly. Regular deliming is part of keeping a dish machine running here.
Dish machines we repair:
What we see most in Las Vegas restaurant and hotel dish rooms.
Likely causes
Try this first
Read the rinse gauge during a full cycle.
How we fix it
We replace elements and thermostats, delime the booster and verify rinse temperature.
Likely causes
Try this first
Make sure the water supply valve is fully open.
How we fix it
We replace valves, floats and strainers.
Likely causes
Try this first
Clean wash arms and scrap screens; check detergent supply.
How we fix it
We repair the wash pump, heater and controls. Chemical dispensers leased from a chemical company are adjusted by that provider.
Likely causes
Try this first
Clear any jammed rack and check curtains.
How we fix it
We repair the drive, clutch or switches.
Likely causes
Try this first
Note where the water appears during the cycle.
How we fix it
We replace seals, gaskets and valves.
Try these step-by-step guides before you book — many problems have a simple fix. If the problem comes back, call (702) 744-2944.
Commercial repairs are quoted job by job, but the visit itself is simple: a flat $100 service call, then a written estimate you approve before any parts are ordered or work begins.
$100
Our normal rate for restaurants, bars, hotels, laundromats and other businesses. Includes travel and on-site diagnosis.
$300
Only when it's an emergency or every technician is booked and you can't wait. We put a technician on site within two hours.
Quote
Commercial equipment varies too much for a price list, so you approve a written estimate for parts and labor before we start.
All commercial repairs carry our 90-day labor warranty and up to 1-year parts warranty. Equipment under a manufacturer warranty or a lease agreement may need to go through that provider first; we will tell you on the phone.
Many Las Vegas restaurants lease low-temp machines from chemical companies. Those are usually serviced by the lessor under contract. We repair owned machines of every brand, and we'll tell you on the phone if your contract should cover the call.
Call (702) 744-2944. A commercial service call is $100. In an emergency, or when every technician is booked, a $300 call puts someone on site within 2 hours.
We diagnose with your kitchen or laundry running and work around your service.
You get a written estimate for parts and labor and approve it before we start.
Common commercial parts are stocked; specialty parts are sourced fast from Las Vegas distributors.
Every commercial repair carries a 90-day labor warranty and up to 1-year parts warranty. A written invoice documents the work for your records and health inspections.
Straight answers about commercial dishwasher repair in Las Vegas, Henderson and Boulder City.
Yes, Hobart undercounter, door-type and conveyor machines, along with Jackson, Champion, CMA, Insinger, Meiko and Stero.
Usually a failed booster element or thermostat, or scale on the elements. We repair and delime the booster.
Leased machines are usually covered by the lessor. We repair owned machines of every brand.
Yes, undercounter glasswashers and bar dish machines.
A commercial service call is $100. Repairs are quoted in writing before work starts.
If equipment is down during service and you can't wait for the next open slot, an emergency call puts a technician on site within two hours for $300. It's only needed for emergencies or when our schedule is full.
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